NC Goodies
Showing 49–60 of 68 resultsSorted by latest
Hot Pickled Garlic
What on earth would you do with cloves of hot pickled garlic? Honey hush! These babies are so good, you’ll pop three or four in your mouth while you try to figure out the next great way to use them. … Continued
Pickled Eggs
Tired of the run-of-the-mill Saturday night? Shake things up at your next shin-dig with some NC homemade pickled eggs. Next thing you know, folks ‘ll be dancing in the ailes.
Jalapeno Pickled Eggs
When it comes time to separate the men from the boys…the wheat from the chaf…the weak from the strong….simply grab a jar of our jalapeno pickled eggs. Done.
Vidalia Onion Mustard
We love all our children equally. They are all special. However, some are a little more special than others. Our Vidalia Onion Mustard falls into that category….this is one of our favorites. Slather it on a sandwich, brush it onto … Continued
Hot Chow Chow
This is the classic Southern relish with jst a little added touch of “love”. Try chow chow on your beans, your sandwiches and anything else that needs a little pick-me-up.
Hotter n’ Hell Chow Chow
While we’ve never been that far South, this is what we could imagine would be served at the dinner table by that old devil down below. It’s got enough blessed heat to make your toes tingle. Try it on … Continued
Jalapeno Chow Chow
For as long as anybody can remember, folks down South have been spicing up their pinto beans with chow chow. The spicey blend of peppers and cabbage sets off the flavor of beans like nobody’s business. This new variation using … Continued
Habanero Pepper Relish
We asked George what he thought about our Stone Brothers & Byrd Habanero Pepper Relish the first time he tried it years ago. He summed it up in one word…..MILK!!!!!!!
Three Pepper Medley
When one won’t do…and two just doesn’t quite push your taste buds over the edge, reach for our marvelous three pepper medley. Jalapenos, Bananna Peppers and Cherry Peppers combine to make this a threesome you won’t soon forget.
Hot Dilly Beans
A gent from the Northeast walked into Stone Brothers & Byrd several years ago, claimed that he had the original patent on Dilly Beans and demanded that we cease and desist our little homemade version immediately. We challenged him to … Continued
Sweet Flame Pickles
The first time you slather these babies onto your ho-hum sandwhich will be the last time you ever have a ho-hum sandwhich. Grab a jar and join the revolution.