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Jalapeno Chow Chow

Description

For as long as anybody can remember, folks down South have been spicing up their pinto beans with chow chow.  The spicey blend of peppers and cabbage sets off the flavor of beans like nobody’s business.  This new variation using jalapeno peppers is a great twist on an old classic.  Try a jar today…we think you’ll like it.

 

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