American Purple Top Yellow Rutabaga (88 days) The flesh is rich and sweet, retains its excellent flavor until late in the spring. Harvest when roots are 4-6.” Heirloom
Sow January to April and again July through October. Any good, loose textured soil is satisfactory. Drill seed 1⁄4 inch deep and about 1⁄2 inch apart in rows 2 – 3 feet apart. One and one-half pounds of seed will plant one acre; one ounce will plant 300 feet of row.
Winter Rape, or Hanover Salad is a good forage plant for all kinds of stock, especially sheep and hogs. Grows quickly and in almost any type of soil. Plant 4 lbs. in rows or broadcast 10 lbs. from August to … Continued
Black Zucchini Squash (62 days) mature fruit 14” x 4”, 120 days, edible in 43 to 46 days. Fruit is cylindrical, long, straight, and slender with slight ridges; very dark green at first edible stage, turning black-green at full maturity. Smooth … Continued
Bloomsdale Spinach (45 days) A true Bloomsdale Savoy type with glossy dark green leaves. Heirloom For the spring crop, seed should be planted February to April. For the fall crop, seed should be planted August to November 15. Drill seed … Continued
Clemson Spineless Okra (55 days) Developed by the S. C. Agricultural Experiment Station, this fine variety won All-America selection when introduced. Plants 41⁄2 ft. Pods rich green and spineless. Excellent quality. Heirloom A warm season crop that should not be … Continued
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