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Hen Pecked Mustard

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Description

Old Fashioned Hen Pecked Mustard (40 days) The fine quality of this variety accounts for its long lasting popularity. It is sometimes referred to as Hen Peck and Old Fashion Ragged Edge Mustard. The leaves are long and ruffled. Bolts early, but has a wonderful flavor. Heirloom

Sow February to October, 1⁄4 inch deep, broadcast, or in drills 18 inches apart, thinning to 3 inches. By successive sowings every two weeks beginning early in the spring, the salad may be at its best all season. Winter hardy and long standing. A year ‘round crop. One ounce is sufficient for 200 feet of drill; 2 pounds will sow an acre.

 

 

 

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